Extended Theory of Planned Behavior Model to Predict Factors Affecting the Behavior of Eating Halal Food (Case Study of Santri Tahfidz Pondok Pesantren Al Muayyad Surakarta). Indo-Fintech Intellectuals: Journal of Economics and Business, [S. l.], v. 4, n. 5, p. 2058–2074, 2024. DOI: 10.54373/ifijeb.v4i5.1818. Disponível em: https://ejournal.indo-intellectual.id/index.php/ifi/article/view/1818. Acesso em: 26 jun. 2026.