Dewi, Ila Huda P., Any Sutiadiningsih, and Adinda Maulita Salsabilla. 2025. “Model Menu Engineering Inklusif: Kajian Profitabilitas Terhadap Menu Ramah Vegetarian Dan Vegan Di Hotel Berbintang”. Indo-MathEdu Intellectuals Journal 6 (5):8364-72. https://doi.org/10.54373/imeij.v6i5.4055.